2012 was my Fortunate year to meet Carl and what an amazing pleasure that was.
Not only did he take amazing photographs, without airbrushing.... Real pictures, but also the way he moulded in perfectly with our operation.
I look forward to working with Ireland's Table Produce in the forth coming year.
A man who truly appreciates our native food, our ways,
our culture and wants to see Irish produce well and truly in the fore front.
And best of all a wicked sense of humour.
Nianh Heneghan
Hannas Secret
Mullingar
Westmeath
www.hannassecret.ie
Not only did he take amazing photographs, without airbrushing.... Real pictures, but also the way he moulded in perfectly with our operation.
I look forward to working with Ireland's Table Produce in the forth coming year.
A man who truly appreciates our native food, our ways,
our culture and wants to see Irish produce well and truly in the fore front.
And best of all a wicked sense of humour.
Nianh Heneghan
Hannas Secret
Mullingar
Westmeath
www.hannassecret.ie
On a lovely sunny day, Carl Mark O'Neill arrived unannounced into Holycross Stores with a camera in his hand.
Carl's hobby on his day off, is to travel by train around the country and photographs Ireland's food producers.
In Tipperary he visited Breda in Cooleeney cheese, who then drove him to Crossogue Preserves. Veronica drove onto us in Holycross Village before I gave him a lift over to Una O'Dwyer in Cashel Fine Foods.
His photographs are beautiful and he has a way of capturing the essence and charm of the country's finest food innovators.
Check out Carls facebook and give him a big THUMPS UP!
Ann Marie
The Tipperary Kitchen
Holycross Village
Thurles
Co Tipperary
Tel: +353 (0)504 43257
Fax: +353 (0)504 43257
Mobile; +353 (0)86 8246310
Email: annmarie@thetipperarykitchen.ie
Carl's hobby on his day off, is to travel by train around the country and photographs Ireland's food producers.
In Tipperary he visited Breda in Cooleeney cheese, who then drove him to Crossogue Preserves. Veronica drove onto us in Holycross Village before I gave him a lift over to Una O'Dwyer in Cashel Fine Foods.
His photographs are beautiful and he has a way of capturing the essence and charm of the country's finest food innovators.
Check out Carls facebook and give him a big THUMPS UP!
Ann Marie
The Tipperary Kitchen
Holycross Village
Thurles
Co Tipperary
Tel: +353 (0)504 43257
Fax: +353 (0)504 43257
Mobile; +353 (0)86 8246310
Email: annmarie@thetipperarykitchen.ie
Seymours Fine Foods Limited produces a range of handmade Irish biscuits in Bandon, WestCork.
We engaged the photographic services of Carl Mark O'Neill for one day in early 2013
Carl Mark brings an unbridled passion and commitment to his work and interest in Irish food and
artisan food producers. We found his knowledge, consideration and professionalism in very high
regard and would have no hesitation in recommending him for his services and consultation in
matters relating to the food industry.
Yours sincerely
Philip O'Connor
13th August 2013
Seymours Fine Foods Limited
Russell Hill, Innishannon,
Co. Cork, Ireland. +353 21 7331129
We engaged the photographic services of Carl Mark O'Neill for one day in early 2013
Carl Mark brings an unbridled passion and commitment to his work and interest in Irish food and
artisan food producers. We found his knowledge, consideration and professionalism in very high
regard and would have no hesitation in recommending him for his services and consultation in
matters relating to the food industry.
Yours sincerely
Philip O'Connor
13th August 2013
Seymours Fine Foods Limited
Russell Hill, Innishannon,
Co. Cork, Ireland. +353 21 7331129
